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WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE?

There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties.

It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi.

In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover!

Learn About Mochi And Its Origin

Mochi cake aka Japanese thick cake is a cake made from rice cooked and then pounded and then molded into cakes. People usually see mochi as round and about the size of a mushroom. However, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes..

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. ( Delicious matcha mochi cake Bánh ) Long time ago, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. ( A grilled mochi with a special aroma) During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thin and flexibdeliciouseam inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
( Colorful holiday mochi cake tray )

For those who want to buy Japanese confectionery As a gift, you can't miss the lovely mochi cakes, delicious. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling..

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. ( Delicious matcha mochi cake Bánh ) Long time ago, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. ( A grilled mochi with a special aroma) During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thin and flexibdeliciouseam inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
( Traditional way of pounding cake )

According to legend, mochi has source from China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. Japanese Emperor At that time, he loved this cake very much and saw them as a good omen and prosperity for the country.

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. ( Delicious matcha mochi cake Bánh ) Long time ago, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. ( A grilled mochi with a special aroma) During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thin and flexibdeliciouseam inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
( Traditional red bean paste mochi )

It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. At the same time, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival…

Mochitsuki Festival 10/10

Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 every year is mochi cake festival aka Mochitsuki. If you notice, you will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other.

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. Long time ago, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. ( A grilled mochi with a special aroma) During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thin and fldeliciouse cream inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
Delicious matcha mochi cake Bánh

Long time ago, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and the government have decided to choose the sports festival as Japanese festival Mochitsuki.

The Meaning Of Mochi In Japanese Culture

Almost, Phu Tang people always love Japanese food shape circle. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods.

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. Delicious matcha-filled mochi From time immemorial, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. ( A grilled mochi with a special aroma) During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thin and fledelicious cream inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
A grilled mochi with a special aroma

( A grilled mochi with a special aroma)

During the day Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm.

Distinguishing Types of Mochi in Japan

Daifuku

Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku!

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. Delicious matcha-filled mochi From time immemorial, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. A shape of grilled mochi with a special aroma During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thideliciousd the ice cream inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
Mochi shop full of flavors

Ichigo Daifuku

Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, delicious.

WHAT IS THE TRUTH FROM JAPANESE MOCHI CAKE? There are many different kinds of confectionery in Japan. There are also confectioneries that are served as treats during celebrations, the occasion of the weather change, There are also candies that are local specialties. It is also not uncommon for cakes with highly artistic designs to show the beauty of nature and weather. This time, I would like to introduce to you a very famous Japanese cake called Mochi. In Japanese culture, mochi cake with full meaning and is often offered to the gods at important festivals. Mochi cake is not only delicious but also many other interesting facts waiting for you to discover! Learning about Mochi and the Origin Mochi cake, also known as Japanese thick cake, is a cake made from rice that is cooked, pounded, then molded into a cake.. People usually see mochi as round and about the size of a mushroom. Tuy nhiên, Depending on the season and each special festival in Japanese culture, there will be different shaped mochi cakes.. ( Colorful holiday mochi cake tray ) For those who want to buy Japanese confectionery as a gift, you can't miss the lovely mochi, thơm ngon. General, The shape of the mochi sold in the shops is quite eye-catching. The filling is even more diverse, richer. It could be the traditional red bean paste, Fresh cream filling with a full range of flavors gives you the opportunity to enjoy cakes with a soft outer shell with a sweet filling.. ( Traditional way of pounding cake ) According to legend, Mochi originated in China. Originally it was just glutinous rice cake mixed with red beans and was only for the nobility, The upper class at that time enjoyed. The Emperor of Japan at that time loved this cake very much and considered them a good omen and prosperity for the nation. ( Traditional red bean paste mochi ) It wasn't until after Japan became more developed that mochi reached all people across the country. Hundreds of years have passed since birth, Mochi has always been favored by the Japanese as a traditional Japanese dish. Đồng thời, They also make offerings to the gods of Japanese culture on important festivals such as welcoming the new year, Mid-Autumn Festival… Mochitsuki Festival 10/10 Japanese culture always has unique festivals that make many people roll their eyes. Day 10/10 Every year is the mochi festival or Mochitsuki. If you notice, You will find this Japanese festival coincides with National Sports Day. Actually, They have a deep meaning and connection with each other. Delicious matcha-filled mochi From time immemorial, People already know how to apply nutritious Japanese food to life for different purposes. For track and field athletes, swimming, Baseball or any sport requires maximum energy to win. So, can't miss the delicious mochi, Contains lots of beneficial energy to promote health. The people and government have decided to choose the sports festival as the Japanese festival Mochitsuki. Meaning Of Mochi In Japanese Culture Most Hầu, Phu Tang people always love round Japanese dishes. Because according to the ancient concept, The circle represents perfection, full of life, work and money. They absolutely avoid sharp or angular objects. Because of this, mochi was chosen as a familiar Japanese confectionery to offer to the supreme gods. A shape of grilled mochi with a special aroma During the Japanese Mid-Autumn Festival, You will see the front porch with trays filled with round mochi, small and small. The tray is arranged in the form of a pyramid to pray for a new harvest, the people are warm. Distinguishing Types of Mochi in Japan Daifuku Daifuku is the most traditional mochi in Japan with a thick outer layer and delicious red bean paste inside.. This cake is sold everywhere in Japanese confectionery stores. If you want to enjoy the original mochi, you definitely can't miss Daifuku! A mochi bakery full of Ichigo Daifuku flavors Similar to Daifuku, Ichigo Daifuku has a juicy strawberry inside. Bite into a piece, you will feel the unique taste of the cake with moderate sweetness and sourness, ngon tuyệt vời. Ichigo Daifuku is loved by many people with Sakuramochi Surely by hearing the name, many people have guessed somewhat of this lovely mochi. Sakuramochi is enjoyed by the Japanese during Hanami - cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên. Warabi Mochi "Just looking at it, I want to enjoy it right away" - is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder. Dango Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. Tuy vậy, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists. Lovely dango skewers everyone loves Mochi Ice cream Japanese food that is loved by many young Vietnamese is Mochi ice cream. The outer layer is thideliciousd the ice cream inside is extremely refreshing, Bringing you an irresistible delicious summer day experience. In addition, There are still quite a few other types of mochi sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. Đồng thời, They represent the great values ​​that the Japanese have put into each cake. Mochi cake with unique flavor in Japan, You should enjoy once.,At the same timeHowever
Ichigo Daifuku is loved by many people

Sakuramochi

Surely, hearing the name, many people have guessed somewhat of this lovely mochi cake. Sakuramochi is enjoyed by the Japanese during Hanami – cherry blossom viewing festival. Different from the familiar round cakes, Sakuramochi is rolled up with a thin crust and a sweet red bean paste inside bên.

Warabi Mochi

“Just looking at it made me want to enjoy it” – is the saying that many people when they see a plate of Warabi mochi. The most unique is the ingredients including fern powder and covered with Kinako . baked soybean powder.

 

Dango

Dango is a cake that is no longer strange to everyone, especially those who love Japanese culture. However, There are still many people who mistakenly think dango and mochi are 2 different kinds of cakes. But Dango is exactly one of the famous cakes of mochi that is loved by locals and tourists.

Lovely dango skewers everyone loves

Mochi kem

The Japanese dish that many Vietnamese young people love is Mochi ice cream. The outer layer is thin and flexible, and the ice cream inside is extremely refreshing, Bringing you an irresistible delicious summer day experience.

In addition, There are still quite a few varieties Other mochi cakes are sold in Japan for you to choose from as a gift. Mochi is an extremely important cake in Japanese culture. At the same time, They represent the great values ​​that the Japanese have put into each cake.

 

Mochi cake with unique flavor in Japan, You should enjoy once.,

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