Somen/Spaghetti is currently very popular with Japanese mothers, Often used as food for babies during the weaning period. When your baby is bored with rice and porridge, this is the best solution.

The noodles are pre-cut to a length of about 2.5cm for your baby to easily swallow.

Boil the noodles using dashi broth for about 4 minute and a half (The amount of noodles depends on the baby's appetite )

Also you can put it in the microwave, Heating with time 5 minutes at 500W power

Ingredients Durum wheat flour is natural ingredients & from vegetable powder. No colorants. No chemical seasoning

In particular, this noodle does not use salt so it is safe for babies 9 month is enough to eat. When cooking, Moms do not need to remove the water to boil the noodles first.

Because noodles are usually made from barley and wheat flour, they are the most commonly used dishes in Japan because they are delicious, Cut.

Product information

– Noodles do not contain proteins that cause allergies in children, can be easily chewed and digested quickly.

– Noodles contain many vitamins and minerals for your baby's healthy growth and development.

– Maximum quality guaranteed. The entire production process is strictly controlled.

Instruct

– Cook noodles from 5 – 20 g depending on the month of age in the word 100 ml – 150 ml of water within 4 minute