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Red Bean Flavored TAIYAKI FISH CAKE

Origin: Japan

Mass: 175gram

Finished products: Kem custard, Street, vegetable oil, malt, finished products containing milk, egg, flour, fat powder, honey…

Expiry: 06 months from the date of manufacture

Origin: Japan

Mass: 175gram

Finished products: Kem custard, Street, vegetable oil, malt, finished products containing milk, egg, flour, fat powder, honey…

Expiry: 06 months from the date of manufacture

Taiyaki Zelico Red Bean Flavored Fish Cake 175gr is used fresh egg ingredients from Shimane prefecture combined with fine powder to create a delicious taste, eye-catching fish shape. Delicious red bean flavored cake, interesting. Origin Taiyaki is a traditional Japanese sea bream-shaped cake. The filling of this cake is usually Azuki beans, maybe custard custard sometimes, chocolate or cheese, matcha,… Some shops also sell taiyaki with okonomiyaki, gyoza or sausage or taiyaki with ice cream.

Taiyaki Usually made from wheat flour. This powder is poured into the two sides of a sea bream shaped mold. Later, the two sides of the mold are reattached, Put it on a tray and put it in the oven. Until both sides have turned golden brown.

Delicious red bean cake filling, powdery sweet

Famous as a traditional Japanese food

Produced according to Japanese process

PACKAGING PICTURE WILL CHANGE BY TIME OF IMPORT

Additional information

Weight 175 kg

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